Futatsumori Jomon Site & Fermented Food Godo

Futatsumori Tour 2

Check our Futatsumori Tour 1

Recommended Tour

On July 27, 2021, Jomon Prehistoric Sites in Northern Japan (17 sites) were added to World Cultural Heritage List.  Eight of those sites are located in Aomori Prefecture. If you want to know about Jomon, read here.

This tour includes one of those world heritage sites, Futatsumori Site in Shichinohe Town.

Japanaese fermented foods originated in the Jomon Period. In this tour, you can make local traditional fermented food called Godo using soy beans and Okara-miso paste in a private house of the instructor in Towada City and will have lunch prepared by her. After lunch, you will visit Futatsumori Jomon Site in Shichinohe Town.

09:30

Meet at JR Shichinohe-Towada Station or Towada Art Center area.

10:00 – 14:00

Visit Mrs. Shoko Yabe who talks about fermented food cultures and teaches how to make local fermented food called Godo and Okara Miso. Enjoy lunch prepared by Mrs. Yabe. You can taste fresh local vegetables!

Demonstration
Making your own Okara Miso
Lunch prepared by Mrs. Yabe

14:30 – 16:10

Futatsumori Jomon Site and its museum

Walk through Futatsumori Site where two shell middens, the largest in Tohoku region, were built.

Futatsumori Site

16:30

JR Shichinohe-Towada Station

16:45

Towada Art Center area

The length of the tour:  7 hours.
This tour is available from May to October.
Sequence of the visit during the tour may be changed.
This tour is available for 6 persons up to 8 persons.
The cost of the tour per person, if booked as a group of 6 persons, is 23,000 Yen, all inclusive (guide fee, taxi/van, admission fees, lunch, and other experience-based activities). Please contact us for your personalized tour and a quotation.
PAYMENT
You will be notified of the method of payment once the tour is finalized.
CANCELLATION POLICY
Free cancellation:  30 days prior to the date of the tour.
50% refund:  15 to 29 days prior to the date of the tour.
No refund:  Within 14 days prior to the date of the tour.